Looking to create some chocolatey goodness for your sweety? Check out the Pool & Spa Outdoor blog featuring the 10 Chocolate Dessert Recipes for Valentine’s Day – including my recipe for Chocolate Covered Cherry Jumbles!
(Photo by Kathy Casey Food Studios® for the National Cherry Foundation)
Often the trick to a d’lish dish is the sauce, but sometimes making one can be a bit daunting. Seattle author Susan Volland’s new book Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors will help take the mystery out of making a great sauce....
Earlier this summer the Fairmont Global mixology team visited Liquid Kitchen for a drink development workshop to create a new global cocktail menu - launching later this November. Check out Cheers Magazine for full coverage of the R&D session the Classics,...
Libatious article in Lux Worldwide on the Fairmont Hotels' new global cocktail menu - Classics, Perfected developed at the Liquid Kitchen with the Fairmont Global mixology team. Check out the full article here and learn about the Fairmont Tastemakers' creative...
