My good friend Lisa Dupar and the chefs of Pomegranate Bistro are hosting a kickin’ Southern BBQ to raise funds for their own Chef Chet’s uncompensated cancer care; take a peek at the details below!
Great ‘Q, d’lish treats, and a fantastic cause – what better way to spend a Sunday!
Everyone has heard the age-old advice that when cooking with wine, “If you wouldn’t drink it, then don’t cook with it;” but that does not mean you can’t find fabulous wines, that are also inexpensive, to cook with. Personally, if you’re cooking with it – then you...
There are loads of d’lish food holidays out there! For example, did you know that January 19th is National Popcorn Day? Yum! I love classic buttered and salted popcorn. It’s the perfect snack to munch on at the movies, during family game night, or as a healthy...
Please join Seattle's restaurant community to show support for Chef Matt Farrer with Breaking Bread, a benefit dinner at Canlis Restaurant on Sunday, January 27 at 6:00pm. Matt Farrer, a much-loved figure in the Seattle restaurant scene and chef at Restaurant Zoe,...
