My good friend Lisa Dupar and the chefs of Pomegranate Bistro are hosting a kickin’ Southern BBQ to raise funds for their own Chef Chet’s uncompensated cancer care; take a peek at the details below!
Great ‘Q, d’lish treats, and a fantastic cause – what better way to spend a Sunday!
August is Washington Wine Month, so I thought this would be the perfect time to talk about sangrias! I love wine by the glass, but for a truly refreshing, light sip, a Summertime White Sangria is the way to go. It is perfect for a big bash (it batches up...
If your garden is growing as crazy as mine is, you’ve probably wondered what to do with all of those herbs! Of course they are essential to your cooking, but they also add a wonderful, herbaliciousness to cocktails and a fresh, dry flavor. If you don’t grow herbs,...
Water is essential for all the beverages that we drink from flavored sodas to well-balanced cocktails. Make water stand out by infusing fresh ingredients with it then add a bit of a spirit and you'll have a simple but tasty drink! Check out this article in Class...
