206.784.7840 info@kathycasey.com

Blog

Dishcrawl is headed to Kirkland

Dishcrawl heads to downtown Kirkland! On April 30th starting at 7:00pm, food lovers will have a chance of going on a tasting tour of 4 Kirkland restaurants, meet the chefs & owners and get to know other neighborhood food lovers! Tickets are on sale now, so make sure you buy yours today!

Archives

You Might Like…

Best Oyster Wines!

by | Apr 27, 2009 |

Los Angeles, San Francisco and Seattle Judges Select Best West Coast Wines for Oysters   “Oysters are a celebration…romantic, sexy, luminous...The right wine makes them even more so.” Sheila Lukins   41 oyster-loving food and wine writers, restaurateurs, retailers and...

Salt: A Cook’s Best Friend

by | Apr 22, 2009 |

Salt is the universal seasoning—it makes flavors pop and go "Wow!" Salt brings out other tastes, even sweetness! All creatures like to eat salt—except, as we know in the Northwest, NOT slugs! Salt is either mined from ancient, now dry, salt lake deposits or evaporated...