Tasty article in The Hunt Magazine covering garden-to-glass cocktails, includes mixologists’ recipes for fun libations like a Blushing Rosemary Margarita and Founders Fizz as well as my tips on ice!
Portónjito…yum!
Chef Pierre Franey
From Twitter friend @Lavesta who pens the blog Months of Edible Celebrations, below is a link to the most wonderful article on Pierre Franey; legendary NY Chef and great friend and collaborator with the New York Times’ Craig Claiborne. The story touts Chef Pierre...
