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Berries & Bubbles

This week on Kathy Casey’s Liquid Kitchen, I shake up a Berries & Bubbles cocktail! Fresh, in-season berries (I’m using d’lish raspberries for this episode!) works wonderfully with fresh-squeezed lemon juice, simple syrup, and Double Cross Vodka. A splash of Champagne bubbles adds a bit of elegance and is perfect for summer celebrations and entertaining!

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Liquor.com

Fun article on Liquor.com featuring Carry-on Cocktails! Who says you can't shake up some fun while in mid-flight and off to your next destination? Take a peek at the article and you'll find recipes for my Sky High Sling and my International No-Groni!