This week on Kathy Casey’s Liquid Kitchen, I shake up a Berries & Bubbles cocktail! Fresh, in-season berries (I’m using d’lish raspberries for this episode!) works wonderfully with fresh-squeezed lemon juice, simple syrup, and Double Cross Vodka. A splash of Champagne bubbles adds a bit of elegance and is perfect for summer celebrations and entertaining!
Whenever I am looking for something super foodie fun to do in Seattle, I don’t need to look far – there are tons of foodie blogs, magazines, and websites that make it easy to find whatever my heart desires (or things I didn’t even know my heart desired!). Food blogs...
Right now is the perfect time to be shopping at Seattle's splendid farmer’s markets. Just about anything you could want is in season, from luscious berries and cherries, to patty pan squashes, zucchini blossoms, enticing greens, and some early root vegetables. In...
I tell you, if I wasn't taking off for a conference this weekend I'd be down at the Southcenter Borders with Chef Ethan Stowell- Union, Chef Peter Birk- Ray's , and Chef Keith Luce- Herbfarm for a super fun Q and A with local chefs. Boarders is celebrating the opening...
