This week on Kathy Casey’s Liquid Kitchen, I shake up a Berries & Bubbles cocktail! Fresh, in-season berries (I’m using d’lish raspberries for this episode!) works wonderfully with fresh-squeezed lemon juice, simple syrup, and Double Cross Vodka. A splash of Champagne bubbles adds a bit of elegance and is perfect for summer celebrations and entertaining!
Ok cho-o-holics, get ready. Today Chocolopolis kicks off the grand opening of their Queen Anne store where you can taste hundreds of different chocolates. Can you imagine? All that chocolate and so little time! It isn’t quite Willy Wonka, but with three golden tickets...
A Seattle Classic! Ray's is celebrating its 35th Anniversary. And for those of us that know how hard the restaurant business is – that is quite a statement! Most recently I had dinner at Ray's with my husband John. It was a super beautiful sunny Friday evening and the...
Grilling tips, berry recipe ideas, outdoor menus and fabulous summer cocktails are what you can expect from culinary diva Kathy Casey this month on Amazon’s foodie blog, Al Dente. Kathy brings her whimsical and playful style to Amazon as Al Dente’s guest blogger for...
