This week on Kathy Casey’s Liquid Kitchen, I shake up a Berries & Bubbles cocktail! Fresh, in-season berries (I’m using d’lish raspberries for this episode!) works wonderfully with fresh-squeezed lemon juice, simple syrup, and Double Cross Vodka. A splash of Champagne bubbles adds a bit of elegance and is perfect for summer celebrations and entertaining!
In The Mix Magazine shared my recipe for Gin with House-made Bitter Lemon & Soda cocktail as a refreshing summer gin drink. Perfect to sip while enjoying the warm summer weather. For a demo on how to make the House-Made Bitter lemon, check out this episode of...
Cheers Magazine shared some of the #SippingSocial beverage trends that I've seen posted on social media and that I presented at this year's NRA conference's BAR event. Check out www.LiquidKitchen.com for a link to my presentation and don't forget to tag #SippingSocial...
I look forward to our local NW Walla Walla Onions every year. When these sweet onions pile up at the farmers market, I know anything I make with them is going to be SWEEET! Sweeter than a regular yellow onion, it’s said that biting into a Walla Walla is similar to...
