This week on Kathy Casey’s Liquid Kitchen, I make a crowd pleasing Sparkling Tradewinds Punch! Gold rum, brandy (cognac works too!), fresh fruit juices, a touch of Bitter Truth Apricot Liqueur, and Bitter Truth Creole Bitters all mingle together for this party drink. I even add in a bottle of brut champagne for bubbles and the Cherry Bitter Ice Balls add another d’lish layer of flavor!
Salud! -Kathy
Check out three of Seattle's coolest small spots for great casual dining. Skillet: Think gourmet farmer's market when you think of what Skillet has to offer. A "kobe" style burger with pungent camberloza cheese and smoky bacon jam tempts, while a spring farro salad...
Another book to come across my desk recently is the "Swedish Cakes and Cookies" cookbook, translated into English by Melody Favish, published by Skyhorse Publishing Inc. I love to bake and this book inspires with drool-worthy photos of familiar Swedish baked goods...
Grab your gal pals and pencil in Women, Wine & Shopping event at the Bellevue Westin Grand Ballroom on Saturday evening, May 31st! It is going to be a super fun evening with wines from several wineries, including a Columbia Winery Viognier that is super yummy, and...
