This week on Kathy Casey’s Liquid Kitchen®, I shake up a Rosemary Mandarin Sparkle! For this festive cocktail, fresh rosemary adds an herbal note while playing well with the vodka, mandarin, housemade honey syrup (3/4 cup honey to 1/2 cup hot water), and champagne bubbles. This cocktail can easily be pre-batched before your next holiday party, too!
Enjoy! -Kathy
A Bulleit Bourbon silver julep cup Few things are better than a long lunch on a weekday afternoon. If you’re exceptionally lucky, you might be sipping from a mint Julep expertly prepared, served in an ice cold silver julep cup, piled high with crushed ice, slightly...
I am so excited that I was chosen by SKKY vodka as one of a few mixologist to create signature Sex in the City 2 Cocktails! Two of my cockails for the US premier were chosen: (see below) The Park Avenue Princess, inspired by Charlotte and the Mr Manhatttan inspired by...
I recently shared my 10 great and easy summer entertaining tips (broken up into two parts) on Food Network Canada! These tips include a variety of things including planning a picnic, cocktail mixing 101, how to make a very simple herb splash, and how to vamp up...
