This week on Kathy Casey’s Liquid Kitchen®, I shake up a Gold Martini! The Lemon & Black Peppercorn-Infused Vermouth is simple to make and has a wonderful golden hue once it’s finished infusing. This with Stoli Elit Vodka makes for a perfect martini! For added bling bling, I love to garnish with a dusting of Liquid Kitchen Cocktail Gold!
Cheers! -Kathy
The Ruby Room will be celebrating its 10th year anniversary at their annual fundraiser fashion show, "Fashion Faux Pas to Fashion Fabulous" at the Seattle Center Fisher Pavilion on Saturday, Oct. 13, 2012. The lively evening is part fashion show and part auction, with...
Seattleites, mark your calendars for a culinary battle! Luxe Interiors + Design & Bradlee Distributors is hosting their 2nd Annual Battle of the Chefs on Thursday, October 11th from 6:00 - 9:00pm! This culinary challenge will put 6 teams against each other in a...
This week on Kathy Casey's Liquid Kitchen, I shake up a Green Goddess cocktail with special guest and LUPEC - Seattle member Lynne Becker! In honor of LUPEC (Ladies for the Preservation of Endangered Cocktails), Lynne and I combine frothy egg whites with Green...
