This week on Kathy Casey’s Liquid Kitchen®, I shake up a Gold Martini! The Lemon & Black Peppercorn-Infused Vermouth is simple to make and has a wonderful golden hue once it’s finished infusing. This with Stoli Elit Vodka makes for a perfect martini! For added bling bling, I love to garnish with a dusting of Liquid Kitchen Cocktail Gold!
Cheers! -Kathy
I’m a true Northwestern-er and my love for delicious fresh salmon is definitely in my blood. Grilled, poached, baked or raw – any way you serve it is always a treat! That being said, I have a new favorite salmon preparation: Citrus Marinated Slow-Cooked Salmon....
Summer is definitely here. This weekend just so happens to be the Summer Solstice – the longest day of the year! What do you do with all that extra daylight? Fire up the grill, of course! Above anything else, make sure that you’re cooking at the right temperature. Not...
Nothing says summer like a refreshing glass of lemonade. These days, we’re seeing lots of creative takes of this American staple. Start with the basics and switch it up a bit: fresh squeezed lemon juice, sugar, and water. Add some sparkle to your lemonade and...
