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The Seattle Times

Tasty read in the Seattle Times by Providence Cicero all on Women Stars of Food & Wine event on Sunday, February 9th! Make sure to mark your calendars and get your tickets soon. Looking forward to shaking up the signature cocktail!

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Marvelous Melons

Marvelous Melons

A few summers ago, I whipped up a party-size batch of Watermelon Sangria. It was a hit and really made my croquet game better than ever! And summer is the time to enjoy juicy, sweet melons – the markets are brimming with them. With their crisp, cool and refreshing...

Nightclub & Bar

Nightclub & Bar

Nightclub & Bar posted an article on Infused Ice, a great way of adding another layer of flavor to any cocktail. Make sure to check out the article for tips and recipes like my Angostura Infused Ice Balls, Bubbles in the Garden punch cocktail, and a Watermelon...