Restaurant Hospitality Magazine posted an article on syrups used in savory dishes, including my easy tips for making flavored butters. Check out the article here.
Columbia and Covey Run Wines and Washington Wine Month
I have recently teamed up with Columbia and Covey Run wines to create some great recipes to pair with their wines for Washington Wine Month. Check out this article for more information and also visit the Columbia Winery website for some delish recipes I created for...
