Restaurant Hospitality Magazine posted an article on syrups used in savory dishes, including my easy tips for making flavored butters. Check out the article here.

Restaurant Hospitality Magazine posted an article on syrups used in savory dishes, including my easy tips for making flavored butters. Check out the article here.

The web is a great place to find new interesting recipes, but how to keep them all straight? I have a new favorite tool called Kitchenbug that organizes all your favorite recipes, AND figures out which ones are the healthiest! You can use Kitchenbug on a computer or...
Can you think of anything cozier than a roaring fire and a nice, warm mug of hot cocoa? From grown up boozy versions and beloved classics to kid-friendly fun flavors, there’s a cocoa for everyone! It’s hard to beat My Mom’s “Old School” Cocoa – warm milk whisked until...
The year is coming to a close and the biggest party of the year is still to come – New Year’s Eve! It’s time to celebrate the old and ring in the new. And… let’s just say this usually involves at least a cocktail or two. I have some great ways to give you a good start...