Great write-up on the Fairmont Hotels & Resorts’ new cocktail program launching later in November. Here’s a sneak peak of the cocktails – developed at the Liquid Kitchen with the Fairmont Tastemakers team – (at last month’s media event at The Savoy). Check out London-Olios for the full post.
Our favorite "green" celebration is just around the corner! Celebrated for hundreds of years, St. Patrick's Day certainly calls for a d’lish meal! Here's a four leaf clover for a 'lil luck! Slow simmered corned beef with tender carrots, onions and cabbage is always...
Ahh, coffee! That first cup o' joe usually sets the tone for the rest of the day. And certainly the Pacific Northwest is known as the mecca for coffee drinkers and connoisseurs alike. Some think of us as coffee snobs…maybe some of us are! After all, we do love our...
Seattle has always been on the cutting edge of culinary and drink trends – and we sure love to celebrate it! There's almost always a festival or event going on. Take for example the Seattle Food and Wine Experience, which will be this Sunday (February 24th) at the...
