Earlier this summer Liquid Kitchen hosted the Fairmont Global and mixology team in developing and creating a new global cocktail menu. Check out Bar Magazine’s post on the recent media event announcing the soon-to-be launched menu, including a team photo of the Fairmont Tastemakers.
It's time to talk about huckleberries. This native Pacific Northwest berry is delicious in drinks, desserts, incorporated into dinners, or straight off the bush! Photo from The Daily Apple There are lots of places you can pick huckleberries and often you can get some...
Cha-cha-cha-CHIA! Yes, that’s what we think of when we say chia. Those funny terra cotta heads sprouting green hair… until now! Chia seeds are everywhere these days and sweeping the nation as an up-and-coming nutritional ingredient and super food. Chock full of fiber...
Ahh blackberries… the glorious summer berry growing in backyards, parks, and all along our northwest trails. These delicious juicy little fruits are definitely worth the fight with the prickly bushes that they grow on - and your patience will be rewarded! Not only are...
