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Liquid Kitchen and the Fairmont Hotels in Bar Magazine

Earlier this summer Liquid Kitchen hosted the Fairmont Global and mixology team in developing and creating a new global cocktail menu. Check out Bar Magazine’s post on the recent media event announcing the soon-to-be launched menu, including a team photo of the Fairmont Tastemakers.

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Toast the Season with Cranberries

Toast the Season with Cranberries

Whether you like them as a side sauce cozied to turkey or made into a holiday garland with popcorn, nothing is as perfect for the holidays than cranberries! Seasonal foods just naturally go together. The apple, for example, is the perfect foil for its seasonal cousin...

The Modern Crock Pot

The Modern Crock Pot

It's time for some hearty cooking so dig deep into your pantry and dust off your trusty crock pot! The wonderful thing about a crock pot is you can do all the prep early in the day, and be ready to serve dinner right when you walk in the door from work! The “Set It...

It’s Time for Fruit Cakes!

It’s Time for Fruit Cakes!

Fruit Cake (or fruitcake) sometimes gets a bad rap. Those doorstopper hard as rocks cakes with bright, florescent cherries that gets re-gifted every year passed around at every while elephant party… A Fruitcake monster! But there is great fruit cake, too! Like my...