Earlier this summer the Fairmont Global mixology team visited Liquid Kitchen for a drink development workshop to create a new global cocktail menu – launching later this November. Check out Cheers Magazine for full coverage of the R&D session the Classics, Perfected menu, meet the Fairmont Tastemakers, and recipes for the Right Word and Pomegranate Paloma.
On Saturday, February 4th, the Seattle Hotel Association will be hosting it's annual “Evening of Hope!” This local non-profit and voluntary organization is made up of 58 member Seattle hotels and has been organizing the Evening of Hope since 1996 to raise money for a...
PAMA Pomegranate Liqueur announced the launch of the Best Home Bar Star Contest! They are looking for a cocktail enthusiast to create a killer cocktail that is balanced and delicious. Grand prize is a trip for two to the Food & Wine Classic in Aspen in June 2012...
Seattle food lovers make sure you save the date! The next tasty Foodportunity event will be on February 6th from 6 p.m. - 9 p.m. at Tom Douglas' Palace Ballroom. Frantic Foodie Keren Brown has organized another great event full of tasty bites from a variety...
