Fairmont Hotel & Resort’s new cocktail menu is a “statement on the cocktail culture at all of its properties.” Liquid Kitchen collaborated with these Tastemakers in a first-of-its-kind mixology meeting to fine tune and modernize the Classics. Read more about it in this article from Luxury Daily.
Fall days make us hungrier for dishes that are hearty, warm, and satisfying. And shepherd's pie can sure hit the spot! The British are known to put almost anything in a pie. To “pie” actually means to jumble together and shepherd's pie is just that. Also known as...
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Kale is the green vegetable of the hour, but have you heard of its new rival kohlrabi? Popular in Europe and Asia, kohlrabi is finally turning heads here in the states and popping up on menus everywhere! (Photo from Renee's Garden) Also known as German turnip or...
Rainbow chard (also known as Swiss chard and silverbeet) is a beautiful green leafy vegetable with deep green leaves and bright red, yellow, orange, or pink stems. (Photo from Austin Fresh.) Related to beets, these nutrient-packed leaves are high in magnesium and...
