Nightclub & Bar posted an article on Infused Ice, a great way of adding another layer of flavor to any cocktail. Make sure to check out the article for tips and recipes like my Angostura Infused Ice Balls, Bubbles in the Garden punch cocktail, and a Watermelon Rickey.
Seattleites, mark your calendars for a culinary battle! Luxe Interiors + Design & Bradlee Distributors is hosting their 2nd Annual Battle of the Chefs on Thursday, October 11th from 6:00 - 9:00pm! This culinary challenge will put 6 teams against each other in a...
This week on Kathy Casey's Liquid Kitchen, I shake up a Green Goddess cocktail with special guest and LUPEC - Seattle member Lynne Becker! In honor of LUPEC (Ladies for the Preservation of Endangered Cocktails), Lynne and I combine frothy egg whites with Green...
The Pacific Northwest has been noted as having the most- wineries, breweries, and now craft spirit distilleries in the country. In honor of that special recognition, let’s take a look at some of the craft and artisanal spirit up-and-comers. First up is BroVo Spirits –...
