The Lexington Herald Leader posted an article on our “Over 21” Real Fruit Cakes made with Maker’s Mark! The secret to making a fruitcake that people are dying to eat – lots of bourbon. Read the full article here.
Kathy Casey Holiday Extravaganza on Dec. 17!
Hope to see all my Pacific Northwest friends this Saturday, December 17th from 11am – 7pm! It’s the holiday season and we’re opening the doors to the Food Studios once again, tempting you with lots of fabulous goodies for you and your favorite foodies! From our...
