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Lexington Herald Leader

The Lexington Herald Leader posted an article on our “Over 21” Real Fruit Cakes made with Maker’s Mark! The secret to making a fruitcake that people are dying to eat – lots of bourbon. Read the full article here.

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Dishing with Kathy Casey: The Newsletter

by Kathy Casey | May 14, 2014 | Books to Cook, Dishing with Kathy Casey Blog, Newsletter, Small Screen Network, Tasty Travels

Welcome to the brand new Dishing with Kathy Casey - The Newsletter! I can't wait to share all of my tasty adventures with you; read on to see what I've been up to, check out some great recipes, and enjoy all things d'lish! What is the coolest thing you’ve seen around...

The Drink Nation Experiment is Underway!

by Kathy Casey | May 12, 2014 | Dishing with Kathy Casey Blog

What is the coolest thing you’ve seen around the beverage world? The Drink Nation Experiment wants to know! Facebook, Tweet, and Instagram anything you see or sip that is cool, unique and cutting edge in the land of beverage. Great cocktails, beers, cider, a cool...

Cocktail Brunch Celebration

by Kathy Casey | May 8, 2014 | Dishing with Kathy Casey Blog

Its Mother’s Day weekend and what better way to treat Mom than with a delicious brunch – complete with cocktails of course! Start the night before and whip up my overnight Spring Wild Mushroom, Asparagus 'n' Sausage Strata – rustic bread, seasoned egg mixture, sautéed...

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