How exciting is it to have two Seattlites in the Pillsbury bake off? Did you know that there is a million bucks up for stake? Not to mention serious bragging rights. To enter the contest you had to use one Pillsbury product in conjunction with a sponsor’s product (Fisher nuts, Smucker’s jams, C&H sugar, etc). After the recipes are sorted through, 100 finalsit are flown to Dallas Texas for a live bake off! Super fun!
Check out the Pilsbury.com to see the winner and her 1 million dollar recipe!
Kissing just got a little tastier with Carol Frieberg’s new book, The Best Places to Kiss Cookbook: Recipes from the most Romantic Restaurants, Cafes and Inns of the Pacific Northwest, Sasquatch Books. This book is a great place to start when planning a meal for that...
Yum, maple! Doesn't it just conjure up warm and fuzzy food memories—especially about breakfast? Fuzzy-slipper-clad moms griddling up tall stacks of pancakes drizzled with warm syrup. Hot, crispy strips of maple-cured bacon or trays of thickly frosted, fresh-made maple...
With the impending release of Voyager Gin in the Washington State Liquor stores, local cocktailian Robert Hess has created the "Clipper Ship" cocktail. You can find the details of this great cocktail on his website Check it out and ask your local liquor store to...
