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USA Today; The traditional cocktail gets a shake-up

Check out the fantastic article in USA Today by Kelly Carter on celebrating World Cocktail Week, that I am featured in!

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Fish Tales & Pike Ales

Fish Tales & Pike Ales

The Seattle Chapter of Les Dames d'Escoffier (the organization of women leaders in food, beverage and hospitality) along with the Alaska Seafood Marketing Institute are hosting a progressive and educational dinner on Thursday, September 27th from 5:30pm - 8:30pm. Fish...