Check out the fantastic article in USA Today by Kelly Carter on celebrating World Cocktail Week, that I am featured in!
The holidays are upon us and it's time to start planning those holiday dinners for friends and family. Everyone has their favorites from old-school marshmallow-topped sweet potatoes to the classic green bean casserole. For me, it’s all about the turkey! Juicy and...
This Saturday (November 20th) from 10am – 2pm, Will Bake for Food will gather over 60 passionate foodies for a great bake sale and food drive held at the University Congregational Church in the U-District. Organized by Jenny Miller and Jenny Richards this fantastic...
Foodies don’t just love cooking and eating, they love talking about cooking and eating, and reading about cooking and eating… you get the idea! Luckily, I have some fantastic literary smorgasbords to tell you about that will leave any culinarian worth their fleur de...
