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Margaritas & Deviled Eggs on “al Dente”

Check out my most recent post on Amazon.com’s foodie blog, al Dente for some great margarita tips and a recipe for my d’lish deviled eggs!

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Ray’s 35th Anniversary

A Seattle Classic! Ray's is celebrating its 35th Anniversary. And for those of us that know how hard the restaurant business is – that is quite a statement! Most recently I had dinner at Ray's with my husband John. It was a super beautiful sunny Friday evening and the...