Check out this fun article from Fortune Magazine where I am interviewed about my favorite gadgets in the kitchen! It is such an honor to be mentioned among such great group of chefs. Click here for the article.
Snowy Weekend … Make Some Festive Dark Chocolate Peppermint Bark
Seattle's got snow! So at the Food Studios we decided to use our extra time and make up some tasty Dark Chocolate Peppermint Bark. This recipe is reminiscent of Frangos texture and is fun and easy to make at home. It is also great to make up for tasty gifts. The...
