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Follow Kathy Casey at Tales of the Cocktail

Follow my cocktail adventures on my blog or catch my tweets at KathyCaseyChef
and LiquidKtchn … I’ll be posting often.

 

And check out my Facebook Fan-Page the Liquid Kitchen — there will be lots of posts and photos there, too. Sign up to be a fan and follow the buzz……..

 

And wish me luck on Sunday at the Bitters Challenge — I have 3 bitters that made it into the finals!

 

Each year Tales of the Cocktail offers a spirited series of dinners, demos, tastings, competitions, seminars, book signings, tours, and parties, all perfectly paired with some of the best cocktails ever made. Follow the buzz!!!

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RCA & Geoduck

RCA & Geoduck

by | Mar 14, 2008 |

This past week the RCA (Research Chef's Association) held their annual conference in Seattle and as a part of their pre-conference festivities, held a luncheon at the Food Studios. Let me explain a bit about the RCA, these are the hard working folks in food science,...

Tangy Rhubarb- Perfect for a Pie

by | Mar 13, 2008 |

It signals the beginning of spring when vibrant stalks of rhubarb poke their heads out of the ground and wait for the sun to shine upon them—brush stroking them to brilliant pink or ruby red, all ready to show up at grocers and local farmers markets. When I was a kid,...

Turkish Tabbouleh Salad

by | Mar 13, 2008 |

Whole grains are all the rage now, what with their healthful benefits and high fiber content. And they can be incorporated into both old favorite recipes and new preparations that will add some excitement and goodness to any meal. How many people have not eaten...