206.784.7840 info@kathycasey.com

Blog

Follow Kathy Casey at Tales of the Cocktail

Follow my cocktail adventures on my blog or catch my tweets at KathyCaseyChef
and LiquidKtchn … I’ll be posting often.

 

And check out my Facebook Fan-Page the Liquid Kitchen — there will be lots of posts and photos there, too. Sign up to be a fan and follow the buzz……..

 

And wish me luck on Sunday at the Bitters Challenge — I have 3 bitters that made it into the finals!

 

Each year Tales of the Cocktail offers a spirited series of dinners, demos, tastings, competitions, seminars, book signings, tours, and parties, all perfectly paired with some of the best cocktails ever made. Follow the buzz!!!

Archives

You Might Like…

Grill A Steak for Dad!

Grill A Steak for Dad!

by | Jun 11, 2015 |

Alright, Father’s Day is coming up. There's nothing else that dear ol' dad want more for dinner than a beautiful grilled steak. And that’s great news for you because it’s as easy as pie to cook, if you have your method down. And I'll say it… EVEN EASIER than pie!...

Wild Fennel

Wild Fennel

by | Jun 4, 2015 | ,

Did you know fennel grows like a weed in the Pacific Northwest? Especially in Ballard. I see it growing along the road on my commute to work every morning and it grows beautifully in my urban parking lot garden! It's basically a weed - a delicious, anise-flavored...

Coleslaw with Everything!

Coleslaw with Everything!

by | May 28, 2015 |

The sun is shining and that means picnics. And no outdoor meal is complete without coleslaw! There are a lot of different varieties of slaw, and you can certainly switch up the cabbages. Try your next slaw with green, red, savoy, or nappa. But it’s the dressing that...